Friday, 29 March 2013

Foodie Friday: Chocolate on prescription

the answer is chocolate... whatever the question - signage at airport duty free shop
This post is necessarily short as my little boy is poorly. Even the masses of chocolate he has been given by kindly family and friends for Easter have not shifted his tearful and whiny demeanour. I hope he feels better soon as we have planned an Easter Egg hunt for Sunday morning and as he is an only child he gets to eat all of them himself ! 

I've never truly understood the whole chocolate egg thing at Easter. I mean, I know what hot cross buns are about and now they seem to be in weird and wonderful new flavours so I already have apple and cinnamon, orange and cranberry and - the ultimate treat - chocolate ones from M & S. The link between hot cross buns and Easter I get, the Simnel cake I get, it's just the entire genre of ovoid chocolate that I seem to have missed the relevance of. 

Not that I'm complaining you understand. With my genetic predisposition to sweet foods and chocolate in particular this is my perfect celebration. Of course with my family predisposition to diabetes it probably isn't all that good for me either. 

I have decided this year to embrace the whole Easter theme and we are having an 'Easter afternoon tea' on Sunday with lemon cakes of various varieties to counteract all the chocolate craziness. My son already has enough chocolate to last the remainder of this year and we haven't even given him our gifts yet. I only give him a little bit of chocolate occasionally so he appreciates that it is special. 

After this weekend he might actually think it's one of his five a day ! 

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